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Domino 10X Powdered Sugar
Domino 10x sugar is a finely ground sugar (also known as confectioner’s sugar) and is perfect for making candies, frostings, glazes and fudge. This powdered sugar is refined 10 times to make it easy and smooth to work with. This sugar can also be sprinkled as a topping on French toast, pancakes and funnel cakes.
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Fine Grind Black Pepper
Pepper is the dried berry of a climbing vine that is native to India and Asia. Pepper is actually berries that are picked about nine months after flowering. Black Pepper, the spiciest, comes from berries that are picked unripe. This Medium Ground Black Pepper has larger granules of peppercorn than the fine grind and has a sharp, pungent aroma and flavor that is used as a universal table condiment to flavor all types of dishes. It is also commonly used in stocks, pickling and sausages.
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Garlic Powder
Garlic is the dried root of a plant that is a member of the lily family. Garlic has a distinctive odor and flavor and is used in cuisines throughout the world such as Chinese, Italian and Mexican foods. Since the dried forms are garlic are ten times stronger than fresh, it should be added sparingly to foods to obtain the desired flavor.
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Golden Barrel Coconut Oil 16oz
Coconut Oil has a high saturated fat content and is most commonly used in foods to enhance flavor and texture and to prevent rancidity. This oil is also used to make homemade soaps. Coconut oil turns from a liquid to a solid below 76 degrees F.
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Golden Barrel Coconut Oil 32oz
Coconut Oil has a high saturated fat content and is most commonly used in foods to enhance flavor and texture and to prevent rancidity. This oil is also used to make homemade soaps. Coconut oil turns from a liquid to a solid below 76 degrees F.
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Golden Barrel Coconut Oil 96oz
Coconut Oil has a high saturated fat content and is most commonly used in foods to enhance flavor and texture and to prevent rancidity. This oil is also used to make homemade soaps. Coconut oil turns from a liquid to a solid below 76 degrees F.
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Ground White Pepper
Pepper is the dried berry of a climbing vine that is native to India and Asia. Pepper is actually berries that are picked about nine months after flowering. The berries used for White Pepper are ripened on the vine and soaked so that their outer hulls are easily removed. White Pepper is hotter, less subtle and mildly fermented than black pepper. It is often used in casseroles and salads.
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Himalayan Pink Salt, Fine
One of the most highly sought after salts on the market, Pink Himalayan Sea Salt is by far the best and healthiest salt on the market.
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Maple Syrup Grade A
This rich-tasting Maple Syrup has a medium amber color with a slightly more pronounced maple flavor. Enjoy this syrup drizzled over your favorite breakfast foods like pancakes, waffles and French toast.
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Medium Grind Black Pepper
Pepper is the dried berry of a climbing vine that is native to India and Asia. Pepper is actually berries that are picked about nine months after flowering. Black Pepper, the spiciest, comes from berries that are picked unripe. This Medium Ground Black Pepper has larger granules of peppercorn than the fine grind and has a sharp, pungent aroma and flavor that is used as a universal table condiment to flavor all types of dishes. It is also commonly used in stocks, pickling and sausages.
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Montana Steak Seasoning
Montana Natural Steak Seasoning is an all natural seasoning made from the perfect blend of spices
.25lbs per package